0654.B4.1.01 — List the chemical elements that make up: carbohydrates, fats and proteins: past paper questions
Real questions on 0654.b4.1.01 — list the chemical elements that make up: carbohydrates, fats and proteins
The newest 5 of 5 written questions. Open one to see it on the real paper.
- 0973/31 · May/June 2026 · Q2c[1]
Fish is a good source of protein in the diet. List all the chemical elements that make up proteins.
See it on the paper → - 0973/31 · October/November 2024 · Q1c(i)[1]
List the chemical elements in all carbohydrates.
See it on the paper → - 0973/41 · October/November 2023 · Q7c(i)[2]
List the chemical elements present in all proteins.
See it on the paper → - 0973/32 · May/June 2022 · Q4d[3]
Carbohydrate, protein and fat are made from chemical elements. Place ticks (3) in the boxes in Table 4.1 to show all the correct elements each substance is made from. Table 4.1 element substance carbon hydrogen oxygen nitrogen carbohydrate protein fat
See it on the paper → - 0973/32 · May/June 2020 · Q4b(i)[1]
Circle the four elements that are in a protein. carbon calcium nitrogen hydrogen water oxygen potassium
See it on the paper →
What examiners said
Most candidates identified carbon, hydrogen and oxygen as the chemical elements present in all proteins but often missed out nitrogen. Amino acid was a common incorrect response.
— Examiner report, October/November 2023, 0973/41 Q7(c)(i) (Cambridge)
Past papers, syllabus and examiner reports © UCLES (Cambridge University Press & Assessment). Questions are matched to topics from the official syllabus. AssessPro is independent and not endorsed by Cambridge.